Very Happy to present Magna Vini @Tokyo Foodex 2017 with Monsieur Philippe Raoux from Chateau d’Arsac. Many thanks to our partners who presented our wines to the Sakura Awards this year again : 4 medals for 2017 ! !!!
This year we have introduced the Winemakers’ collection from Chateau d’Arsac, a very interesting concept: every year winemakers/oenologist are given a free card to make their own wine from the same parcel in Margaux, a bit like a Chef’s menu
Foodex is the main show for Food and Wine companies in Japan and draws thousands of professionals from Japan and Asia. The Sakura Awards reward the best wines among 4000 to 5000 candidates. Wines are rated only a feminine Jury of professionals and amateurs.
